Ingredients for 12 people:
- Butter, 500 grams
- Eggs, 6 pieces
- Flour, 500 grams
- Baking powder
- Sugar, 500 grams
- Salt, 1 pinch
- Rum, 1 / 2 cup
Elaboration:
Sift flour and baking powder, add eggs and knead with your hands go, add the sugar, butter softened beforehand, rum, and knead until a smooth dough.
Prepare 12 packs of paper (the size of a sheet of paper) and spread the batter into each. Bake in preheated oven, over medium low for 30 minutes. Remove and let cool.